Dibasic sodium phosphate, also known as disodium hydrogen phosphate, is a chemical compound with the formula Na₂HPO₄. It is a white, odorless, crystalline powder that is highly soluble in water.

Properties of Dibasic Sodium Phosphate

High solubility in water: This property makes it easy to use in various applications.
Alkaline pH: It forms alkaline solutions when dissolved in water.
Buffering agent: It can help maintain a stable pH in solutions.
Food additive: It is used as a food additive to control pH and as a buffer.

Applications of Dibasic Sodium Phosphate

Food Industry:
Food additive: It is used as a food additive to control pH, as a buffer, and as an emulsifier.
Meat tenderizer: It is used to tenderize meat by breaking down proteins.
Dairy products: It is used in the production of cheese and other dairy products.
Pharmaceutical Industry:
Buffering agent: It is used to adjust the pH of pharmaceutical formulations.
Excipient: It is used as an excipient in various pharmaceutical products.
Water Treatment:
Water softening: It is used to soften hard water by removing calcium and magnesium ions.
Cleaning Products:
Detergents: It is used as a cleaning agent in detergents.

Safety Considerations

While dibasic sodium phosphate is generally safe for use in food and other applications, it can cause skin and eye irritation. It is important to handle it with care and avoid contact with skin and eyes.