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    Calcium Polyphosphate

    Calcium polyphosphate is a chemical compound with the general formula Caₙ(PO₃)₂ₙ, where n is an integer. This substance is a white, odorless powder and has wide applications in various industries due to its unique properties.

    Properties of Calcium Polyphosphate

    Low solubility in water: It dissolves slightly in cold water.
    Source of calcium and phosphorus: Contains a large amount of calcium and phosphorus, which are essential for the body.
    Dispersion property: It has good dispersion property due to its special molecular structure.
    Thermal stability: It is stable up to high temperatures.
    Adhesion property: It is used as an adhesive in some applications.

    Applications of Calcium Polyphosphate

    Food industry:
    Anti-caking agent: It is used to prevent particles from sticking together in powders and granules.
    Stabilizing agent: It is used to stabilize emulsions and suspensions.
    Texture improving agent: It is used to improve the texture and structure of food products.
    Pharmaceutical industry:
    Drug carrier: Used as a drug carrier in some formulations.
    Anti-caking agent: Used to prevent tablets and capsules from sticking together.
    Agricultural industry:
    Fertilizer: Used as a source of phosphorus in agricultural fertilizers.
    Animal feed: Used as a nutritional supplement in animal feed.
    Other industries:
    Textile industry: Used as a softening and anti-wrinkle agent in the textile industry.
    Paper industry: Used as an agent to improve the quality of paper.

    Benefits of using calcium polyphosphate

    Rich source of calcium and phosphorus: Essential for healthy bones and teeth.
    Safe and non-toxic: Does not pose a health risk if used correctly.
    Wide applications: Used in various industries.
    High dispersibility: Improves the quality of products.

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    Calcium Polyphosphate